Fort Meade Dining Facility

Fort Meade, MD

Description:

Design/Build Construction of a new dining facility and the renovation of the existing dining facility into open office space. The interior design has set a new standard of quality for military dining facilities- featuring arched passageways, ceramic floor tile, accented walls, and ornamental light fixtures. Consistent with the Army’s policy for sustainable design, this project received a Bronze rating under the Corps of Engineer’s SPiRiT (Sustainable Project Rating Tool) Program, which is similar to the USGBC LEED™ Program.

Architect: Einhorn Yaffee Prescott

Size: 40,000 SF

Schedule: 17 months

Bronze SPiRiT Certified

Awards:

DBIA National Design Build Excellence Award

DBIA National Capital Chapter
Design Build Excellence Award

Sustainable building practices. Energy efficient solutions. Recycling programs. Projects we can be proud of.

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