Description:
The striking interior of this restaurant includes the exclusive use of stark white and cobalt blue to evoke the Aegean sea. A 23-foot high barrel vault ceiling with a curved radius and various light pockets creates an impression of immense size and grandeur and a soaring marble grid adorned with votive candles acts as a perimeter between the main dining area and the raised bar.
Architect: Adamstein and Demetriou
Size: 9,000 SF
Schedule: 18 weeks
Awards:
National ABC Excellence in Construction Award - Eagle Award
ABC Metro Washington Excellence in Construction Award
Washington Building Congress Craftsmanship Award
Sustainable building practices. Energy efficient solutions. Recycling programs. Projects we can be proud of.
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